We asked fisheries technician Charlotte Bramich to tell us what she thinks of her summer job in Alaska.
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CIAA
Alaska aquaculture awareness: What a 2025 survey tells us
A new Responsive Management survey shows savvy Alaskans know more about aquaculture than their Pacific neighbors.
CIAA contributes 50% of southern district’s commercial harvest
The report covers the 2018–2022 seasons provides the most rigorous estimates yet of Cook Inlet hatchery salmon production.
Caring for our hatchery grounds by controlling invasive orange hawkweed
Invasive fish like Northern Pike aren’t CIAA’s only concern when protecting salmon habitat. Orange hawkweed is a concern at Tutka Bay Lagoon
Reducing salmon waste: 10 surprising products made from fish byproducts
We can use the guts, bones, skin, and other parts of the salmon to reduce waste and create useful new markets.
A day in the life of a fisheries technician
What’s it like to work as a seasonal tech at a fish counting weir and invasive species project? We asked one to walk us through their day.
A day in the life of a fisheries intern
What’s it like as an intern at a remote fish counting weir and on an invasive species project? We asked one of ours to walk us through it.
Guest Post: A Day in the Life of Our Country’s Flag
An award-winning American Legion Auxiliary essay from 1995 helps us remember life at Moose Pass Hatchery
Wishing Emily Heale all the best in her new adventures!
This month we say farewell to Cook Inlet Aquaculture Association’s biologist, Emily Heale.
During field season, flexibility is key
As soon as the ice leaves the river, CIAA crews begin setting up their weirs for the summer. But not everything goes exactly as planned.