We provide and protect the salmon resource of the Cook Inlet and Kenai Peninsula
So there will be enough for all
Sockeye salmon fishing at Resurrection Bay. Choiz M. Sagliba
CIAA Board Member nameplates from 1984. CIAA When you look at the membership of the Cook Inlet Aquaculture Association (CIAA) Board of Directors, two things may strike you: It is a large board—27 seats currently. It is made up of diverse interests and user...
This was the Whiskey Lake field camp this summer before the crew struck it for the season. Trenton Schipper, CIAA Like all good things field season has to come to an end. As the days get shorter and the leaves start to turn yellow and fall it can only mean one thing:...
Silver salmon angers on the shore of Resurrection Bay. CIAA In Alaska, the transition from summer to fall can be marked by salmon returns. As the leaves start to change from green to yellow, the red salmon runs start to give way to silver salmon runs. Nothing marks...
The Cook Inlet Aquaculture Association is a private, non-profit corporation that engages in salmon enhancement and habitat work throughout the Cook Inlet region for the benefit of commercial, subsistence, sport, and personal use fishing.
We provide hatchery-born, ocean-raised, wild salmon harvest through science, data, and community involvement.
CIAA maintains four hatcheries that enhance the wild salmon runs of the Cook Inlet region.
CIAA conducts numerous restoration and monitoring projects each year.
Education and Outreach
CIAA shares its knowledge and resources with the community through tours and school visits.
Salmon meals provided by Alaska hatcheries in 2018
DOLLARS ALASKA HATCHERIES INJECT INTO THE LABOR FORCE
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CIAA has been a great partner! In my over 10 years of working with them, CIAA has, and continues to be very engaged and committed in their support of salmon habitat conservation in the Mat-Su.
One small association
makes a huge impact
As a private, non-profit corporation organized under the laws of the State of Alaska, CIAA engages in salmon enhancement and habitat work throughout the Cook Inlet region. This region includes waters of Alaska in Cook Inlet and Resurrection Bay north of Cape Douglas and west of Cape Fairfield including the Barren Islands and all the region’s freshwater drainages.
- The Cook Inlet area is 192 miles long with more than 8,000 square miles of saltwater.
- The area stretches 430 miles from north to south and 220 miles from east to west. It drains 39,000 square miles, about the size of Virginia.
- The area includes the Kenai River, Kasilof River, Susitna River, Little Susitna River, Matanuska River, Resurrection River, and the outer Kenai Peninsula coast.
- Over half of Alaska’s population live in the area—around 460,000 residents.
- The most popular and accessible fisheries in Alaska are located in the Cook Inlet area, Resurrection Bay, and the outer Kenai Peninsula coast.